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When we pass by a tea plantation, how can we quickly identify the classification of the tea trees? Here are a few interesting methods to share with you Continue reading

On a weekend afternoon, I love gathering with friends, savoring the aroma of fragrant tea leaves. Continue reading

In the Zhenguan Teahouse, time seems to stand still. Antique tea sets adorn wooden tables and chairs, while the aroma of tea fills the air. Outside the window, lush greenery sways gently in the breeze. Patrons gather, engaging in light conversation, savoring the taste of... Continue reading